Posts by Laura Miller
Gala Apples!
Gala apples are now ready for picking! Our Oswego apple orchard is open for U-pick. Don’t forget to pick up some apple cider donuts while you’re here on a Saturday…
Read MoreLabor Day is Last Day for Fox Valley Summer Market
Labor Day (Monday, September 7th) is the last day for Fox Valley Summer Market. All locations will be open 9-3pm that day.
Read MoreGinger Gold Apples!
Ginger Gold apples are now ready for picking! Our Oswego apple orchard is open for U-pick. Don’t forget to pick up some apple cider donuts while you’re here on a…
Read MoreWe’re Hiring for the Fall!
WE WANT TO HIRE YOU FOR OUR WEEKEND FALL FESTIVITIES! Join our team for the Oswego Farm Fall Festivities! We have part-time positions available in many areas of the farm.…
Read MoreApple orchard opens at end of August
We expect to open our apple orchard at the end of August. We’ve been getting LOTS of questions about when the public can pick apples. Nature is in charge, as…
Read MoreGet Your Summer Produce Here!
Not only do we sell our homegrown sweet corn but we also sell our homegrown vegetables, too! Stop in to one of our farmstands for fresh summer produce. Plainfield, Naperville,…
Read MoreSWEET CORN IS HERE!
You’ve waited long enough for our homegrown sweet corn! Treat yourself to the taste of summer! Our sweet corn is grown on our Oswego farm. It doesn’t get any more…
Read MoreOswego & Plainfield farmstands now open!
Slight change of plans! Oswego & Plainfield farmstands have reopened today with vegetables! Naperville Farmstand is open with vegetables as well. The farmstands’ produce selection and supply can vary. Open…
Read MoreNaperville Farmstand Reopening Wed, July 15
We are reopening our Naperville Farmstand with vegetables on Wednesday, July 15! Sweet corn isn’t ready yet but will be soon. We will reopen Plainfield, Oswego, and Fox Valley Mall…
Read MoreHow to Freeze Basil
The two best things about growing your own basil are 1) you always have FRESH basil on hand and 2) you can freeze it for future use! Let’s start with…
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